How to make fried eggs and pepper fried meat

煎鸡蛋辣椒炒肉的做法

\u0026 nbsp; 4 pictures

[A seasonal dish suitable for summer consumption.

Classic and appetizing meals with pepper fried meat. The fat man adds fried eggs and stir -fry together. The fried taste is great. Ocestated, rice. \”

ingredients details

Main ingredients

    Egg

  • 2 Green Pepper
  • 80g

  • Pork 75g
Onion

10g
[

    [

  • 123] Ginger 3g
  • Soy sauce 10ml
  • Meiji

  • 5ml Peanut oil
  • A moderate amount

  • Salt
  • A little

  • Spicy flavor
  • Fried process

Ten minutes takes time

Advanced difficulty

  • The practice of fried eggs and peppers and fried meat
1

The peppers are washed and cut off.

  • 煎鸡蛋辣椒炒肉的做法步骤:1
    2

    Pork slices.

  • 煎鸡蛋辣椒炒肉的做法步骤:2
    3

    Fry the eggs into the frying pan until 8 mature.

  • 煎鸡蛋辣椒炒肉的做法步骤:3
    4

    Cut into a block.

  • 煎鸡蛋辣椒炒肉的做法步骤:4
    5

    Put the oil in the hot pot and put it in the green onion ginger pot.

  • 煎鸡蛋辣椒炒肉的做法步骤:5
    6

    Put the meat slices and stir fry until discolored.

  • 煎鸡蛋辣椒炒肉的做法步骤:6
    7

    Add pepper and stir fry until it is broken.

  • 煎鸡蛋辣椒炒肉的做法步骤:7
    8

    Add the soy sauce, the beauty is very fresh,Salt.

  • 煎鸡蛋辣椒炒肉的做法步骤:8
    9

    Stir -fry evenly.

  • 煎鸡蛋辣椒炒肉的做法步骤:9
    10

    Add the fried egg.

  • 煎鸡蛋辣椒炒肉的做法步骤:10
    11

    Stir -fry the fire for 10 seconds to turn off the fire.

  • 煎鸡蛋辣椒炒肉的做法步骤:11

    12

    Shengdan can be

  • Tips [Tip
    煎鸡蛋辣椒炒肉的做法步骤:12 The frying eggs should be put at the end.

发表回复

您的电子邮箱地址不会被公开。 必填项已用*标注