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\”Intestinal powder is also called Bula steamed sausage powder, it is A kind of rice product. In Guangdong, intestinal powder is a very common neighborhood food. It is cheap, delicious, appropriate for young and old, and women and children. Almost all of them are supplied. The intestinal powder just out of the pan, crystal clear Q bomb does not stick to the teeth, thin and not transparent, the taste is very delicious. \”
[ 123] Main material
- The practice of fresh meat shrimp and sausage powder
Shrimp buy it back to the shell, shrimp meat cook Pick up with salt.
After washing the fresh meat, chopped and mixed with the appropriate amount of cooking wine, salt, and raw soy sauce.
Take 100 grams of sausage powder pre -mixed, add 220 grams of water and stir into rice slurry without dry powder.
Eggs are scattered.
The steamer is evenly brushed with oil.
6 Put oneSpoon rice slurry, shake it gently and spread out.
7 Put a spoonful of egg liquid.
Put a little meat.
Put in shrimp.
Finally sprinkled onion.
Put it in a boiling water pot, steam the water for 2-3 minutes, and wait for the rice pulp to become transparent, and the rice slurry becomes transparent.You can take it out after foaming.
After taking it out, use a scraper to roll the intestinal powder and put it on the plate.
Pour the adjusted soy sauce in the sauté powder of the loaded plate.
Crystal clear q bomb does not dip the teeth, the skin is thin but not broken, and the taste is very delicious.
The rice slurry cannot be tuned too thick, and it must be stirred with a spoon every time.