How to make fish fragrant shredded pork

鱼香肉丝的做法

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ingredients details

Main ingredients [123 ]

Pork

    A moderate amount

  • Carrot A moderate amount
  • Shiitake A moderate amount [ 123]
  • Black fungus

  • A moderate amount
  • Green peppers

  • Auxiliary material

Ginger

A moderate amount

ingredients

  • Oil [ 123] A moderate amount

Salt

Affairs

MSG

  • Maternal Wine
  • ] Raw soy sauce A moderate amount
  • Starch A moderate amount
  • Vinegar A moderate amount
  • Wuxiang flavor

  • Burning process
  • Ten minutes takes time

High -level difficulty

Fish Step of fragrant shredded pork

  • 1

  • Pork into shreds
  • 2
    Carrots, shiitake mushrooms, black fungus, green pepper washed 鱼香肉丝的做法步骤:1

  • 3

  • Carrots, shiitake mushrooms, black fungus, green peppers, ginger are cut into silk
    鱼香肉丝的做法步骤:2

    4

    Pork Silk plus a small amount of cooking wine, salt, raw soy sauce pickled for about 1 minute

  • 鱼香肉丝的做法步骤:3
    5

    The marinated meat is adding Starch mix even

  • 鱼香肉丝的做法步骤:4
    6

    Pour oil in the hot pot, first pour the carrot shred ]

  • 鱼香肉丝的做法步骤:5 7

    Add shiitake mushrooms and black fungus to continue stir -fry, add a small amount of salt

  • 8
    Add to joinShri 鱼香肉丝的做法步骤:6

  • 9

  • Add green pepper, a little vinegar and water
    鱼香肉丝的做法步骤:7

    [

    123]

    10

  • Put MSG before the pan

  • 鱼香肉丝的做法步骤:8

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