\u0026 nbsp; 2 pictures
ingredients details
Main ingredients [123 ]
Filigree
- The practice of fennel meat bag
[ 123]
1
Wash cumin.
-
2 The dough is posted well.
-
3 The meat is chopped.
-
4 Add the ingredients into the pot.
-
5 Add the chopped fennel.
-
6 Stir well.
-
7 Roll it into a thick dumpling skin.
-
8 Add an appropriate amount of filling.
-
9 pinch into a bun.
-
10 Secondary hair removal.
-
11
Steam for 15 minutes. -
12
Start.
