How to make eggplant beef fried rice

茄汁牛肉炒饭的做法

\u0026 nbsp; 2 pictures

[[eggplant beef fried rice] Make the rice change color to the color

My daughter does not have breakfast in kindergarten, and I go home at 11 o’clock every day. Mom must prepare lunch early. Watching her daughter often eat in fragrant, mother is also satisfied. Eat. Change the patterns every day, do not repeat, eat more fragrant.
Fried rice is also a staple food for children to eat. Today I use tomato sauce and beef and onion to stir together. I like this red rice very much. \”

ingredients details

    leftover rice

  • A moderate amount
  • Egg

  • A moderate amount Beef
  • A moderate amount

  • A moderate amount
  • [ 123] Coriander stalk A moderate amount
  • Accessories

Hengz tomato sauce

A moderate amount [appropriate quantity 123]

Salt

A moderate amount

  • Raw soy sauce A moderate amount
  • Pepper A moderate amount
  • [

  • [ [ [
  • [ 123] Cooking oil

  • Affairs
  • Sweet and Sweet flavor

Stir -fried process

Ordinary difficulty

  • The practice of eggplant juice beef fried rice
]

1

Material chart.

  • 茄汁牛肉炒饭的做法步骤:1

    2

    Put the eggs directly in the rice.

  • 茄汁牛肉炒饭的做法步骤:2

    3

    Mix well.

  • 茄汁牛肉炒饭的做法步骤:3

    4

    Small grains of beef plus the shallots and crushed ginger ginger soy sauce and mix well.

  • 茄汁牛肉炒饭的做法步骤:4

    5

    Cut the onion, chopped coriander stems, 30 grams of tomato sauce plus 10 grams of raw pumps into juice.123]

  • 茄汁牛肉炒饭的做法步骤:5
    6

    Pour oil in the wok, stir -fry some onions broken.

  • 茄汁牛肉炒饭的做法步骤:6
    7

    Lower beef frying,

  • 茄汁牛肉炒饭的做法步骤:7

    8

    Then the bottom onion is broken and fried.

  • 茄汁牛肉炒饭的做法步骤:8

    9

    Pour the previously mixed rice into the pot.

  • 茄汁牛肉炒饭的做法步骤:9

    10

    After frying, pour in tomato sauce and raw soy sauce.

  • 茄汁牛肉炒饭的做法步骤:10

    11

    Pour the remaining onion and coriander particles after stir -fry.

  • 茄汁牛肉炒饭的做法步骤:11

    12

    Stir -fried and evenly out of the pot.

  • Tips
    茄汁牛肉炒饭的做法步骤:12 Eggs are mixed in the rice. The fried rice is relatively loose, and the eggs are not seen.

    Put the onion particles in time, the flavor is good.

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