How to make dried radish steamed meat cake_How to make dry steamed meat cake

萝卜干蒸肉饼的做法

\u0026 nbsp; 1 picture

Wash the bubbles and go to most of the salty flavor. It is still very crispy. Dried radish is salty without salt. Pork has fat without oil. ]

ingredients details

Main ingredient Dry

50g
    Egg

  • 1
  • Auxiliary materials
  • [123 ] Raw Fan Affairs

Soy sauce

Affairs

Ginger

A little

    garlic mud [123 ] A little

  • Salted fresh flavor
  • steaming process

  • half an hour time takes time
  • Simple difficulty

  • The practice of dried radish steamed meat cake

  • 1

  • Dried radish needs to be soaked in warm water in advance and washed.
2

Pork meat grinder is broken.

  • 萝卜干蒸肉饼的做法步骤:1
    3

    Dried radish is also broken with a meat grinder.

  • 萝卜干蒸肉饼的做法步骤:2
    4

    into a egg.

  • 萝卜干蒸肉饼的做法步骤:3
    5

    Add an appropriate amount of raw powder, grab the soy sauce with your hands, marinate for five minutes.

  • 萝卜干蒸肉饼的做法步骤:4
    6

    Put a slightly deep plate.

  • 萝卜干蒸肉饼的做法步骤:5
    7

    Put the water in the steamer and cover the lid, and the steam can take 15 minutes.

  • 萝卜干蒸肉饼的做法步骤:6
    8

    finished product.

  • Tips 萝卜干蒸肉饼的做法步骤:7

    1. Dry radish with salty taste, so do not need to put salt. If your radish is dry, you need to season a small amount of salt, so you do n’t need to put oil.

    2. Eggs and raw flour can make pork no firewood, and it tastes tender and smooth!

    3, steamed meat cake for 15 minutes, it is easy to steam the old!

    发表回复

    您的电子邮箱地址不会被公开。 必填项已用*标注