How to make dried beef fried noodles

干煸牛肉炒面的做法

\u0026 nbsp; 1 picture

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ingredient details
    Flour

  • 400 Gram
  • Beef

  • 100g
  • Celery

  • 1 Tomato
  • 1

  • [ 123] Green Pepper 2
  • Dry Pepper 6
  • Accessories

[

[ 123]

Raw soy sauce

2 spoons

  • Old sauce 1 spoon
  • salt

  • 1 spoon [ 123] Pepper
  • 1 spoon

  • Ginger garlic
  • 1 gram

    ] Mid -spicy flavor

  • Fried process

  • Three -person bell time consumption

  • Ordinary difficulty

Step of dried beef fried noodles

  • 干煸牛肉炒面的做法步骤:1

    1

    The required raw materials, forget to take salt on the picture.

  • 干煸牛肉炒面的做法步骤:2

    2

    Cool water and noodles, you and noodles are more vigorous!

  • 干煸牛肉炒面的做法步骤:3

    3

    After the good noodles, let the noodles soften in the container for a while, this is to wash vegetables and cut vegetables.

  • 干煸牛肉炒面的做法步骤:4 4

    Rolling Noodles ]

    5

    At the same time, the boiling pot is boiled.

  • 干煸牛肉炒面的做法步骤:5
    6

    After the surface is cooked, cold water is used for use.

  • 干煸牛肉炒面的做法步骤:6
    7

    Put the oil in the wok, add 70 % hot in the beef and stir -fryAdd pepper, ginger and garlic, dried peppers, continue to stir -fry, shredded with shredded pork to the old soy sauce; then add celery, peppers, tomatoes, and soy sauce.

  • 干煸牛肉炒面的做法步骤:7
    8

    Put it for three minutes and put it in the noodles and fry it on high heat, add salt according to personal taste.

  • Tips 干煸牛肉炒面的做法步骤:8

    The face cannot be rolled too thin

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