How to make Douban Sea Roasted Chicken

\”Boil chicken with Danxian Douban Sauce, which is unique to Sichuan, is particularly fragrant. The potatoes are added as a side dish, soft and spicy, meat and vegetables, potatoes can also be used as staple food, no need to cook!\”

[ 123]

ingredients details

Main ingredients


  • 500g Tudou
  • ] 100g

  • Douban sauce
  • 3 spoons

Auxiliary materials

[ 123] Onion


  • Ginger 1 piece
  • 1
  • Micro spicy flavor

Swing crafts

One hour takes time

    Ordinary difficulty

  • Step of the method of bean paste roast chicken


The chicken was hot with boiling water with cooking wine and removed it. After blood water, remove cold water and wash the end, such chicken will be more compact.

  • 豆瓣酱烧鸡的做法步骤:1


    The grilled chicken’s condiments were washed and cut.

  • 豆瓣酱烧鸡的做法步骤:2


    Turn off the chicken skin with chicken oil and stir -fry the chicken oil alone. More fragrant!

  • 豆瓣酱烧鸡的做法步骤:3


    Stir -fry the chicken oil, pour in a little vegetable oil to heat, pour the chicken and stir fry and change color. To fry the chicken color, the chicken skin shrinks, so that the meat will be more fragrant and the color will look good.

  • 豆瓣酱烧鸡的做法步骤:4


    After stir -fry the chicken and fry, use the pot to shovel to the side, expose the hot oil, put it in the Douban sauce After stir -fry the sauce flavor, mix with the chicken and stir -fry.

  • 豆瓣酱烧鸡的做法步骤:5


    Add ginger and garlic and stir fry, the chicken becomes red and bright.

  • 豆瓣酱烧鸡的做法步骤:6


    Add boiling water, put on the onion, slow down the heat after boiling the heat.

  • 豆瓣酱烧鸡的做法步骤:7

    ChickenAfter cooked, pour the potatoes cut into a roller, continue to simmer for 15-20 minutes, stir -fry evenly, season with salt according to the taste (the salt taste of the bean paste itself is heavy.)

  • 豆瓣酱烧鸡的做法步骤:8

  • 豆瓣酱烧鸡的做法步骤:9

  • 9

Out of the pot, chicken is fresh, the potatoes are soft, and you can eat or eat it alone.


您的电子邮箱地址不会被公开。 必填项已用*标注