How to make doll roll meat

娃娃菜卷肉的做法

\u0026 nbsp; 1 picture

ingredients details

Main ingredients [123 ]

Baby Cream

    A moderate amount

  • Pork
  • fungus A moderate amount
  • Carrot Affairs
  • Auxiliary material

Onion

A moderate amount
    Ginger

  • A moderate amount
  • Seasoning

Fresh

A moderate amount

salt

A moderate amount

  • Affairs
  • A moderate amount
  • Oyster sauce

  • A moderate amount
  • Light taste
  • steaming process

  • Two minutes Time
  • Simple difficulty

The practice of doll rolls of doll rolls

  • 1
  • Boil the doll vegetable and fungus.

  • pork, fungus, carrots chopped, add green onion, ginger, cooking wine, taste of delicious, oyster sauce, salt, salt, salt, salt, salt Harmony, stir well in the taste for 1 hour. 娃娃菜卷肉的做法步骤:1

  • 3
    Dry the water of the baby vegetables. 娃娃菜卷肉的做法步骤:2

  • 4
    Put the baby vegetables, put the adjusted meat filling in the middle, and roll from the root. 娃娃菜卷肉的做法步骤:3

  • 5
    can be wrapped on the side on both sides to prevent side leakage. This will be wrapped. 娃娃菜卷肉的做法步骤:4

  • 6
    steamed it in the pan for about ten minutes. 娃娃菜卷肉的做法步骤:5

  • 7

  • Out of the potEssence
    娃娃菜卷肉的做法步骤:6

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