\”Tudou chicken nuggets are home -cooked dishes that we often eat. Based on the classic combination, put on curry sauce. That taste is a completely different enjoyment.\”
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Hot Chilis -A Food Review Blog
A Chinese blogger that love Hot Chilis
How to make curry potato chicken nuggets
ingredient details
slightly spicy flavor
[ 123] The craftsmanship
- Half an hour takes time
- Ordinary difficulty
The practice of curry potato chicken nuggets
- 1
Put the chicken nuggets in cold water, cook the wine, boil, remove and wash, and cut the rest of the ingredients
-
2Put the oil in the pot and simmer the chicken nuggets to the golden yellow. -
3
Put some oil and stir -fry the remaining ingredients -
Pour into the chicken nuggets into , Put some raw soy sauce and stir -fry evenly - 5
Put the curry sauce after boiling the water, change the medium and small fire [ 123]
- and other potatoes are soft. Do not collect too dry juice. It is too delicious with rice
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6
Tips
The curry sauce has a salty taste, which is added according to the taste. If the green pepper likes to be brittle, put it later. Don’t collect too dry juice, it’s too delicious to mix with rice
