How to make curry beef rice

咖喱牛肉饭的做法

\u0026 nbsp; 2 pictures

\”In order to change the pattern of eating beef for the son, give it today He makes curry beef rice. He likes this kind of rice. I also prefer this taste, but my husband does not like to eat. Every time he make curry -flavored meals, you have to make more for your husband. But the son is loved. , Can only do a few more, achieve everyone satisfaction \”

ingredient details

Main ingredients

  • ] Beef
  • 600g

  • Tudou
  • 400g

  • Curry 1 box

rice

A moderate amount [in moderation

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    123]

Carrot

    A moderate amount

  • Onion

  • ] Appropriate amount
  • ingredients

Boil meat

A moderate amount

  • [
    [咖喱牛肉饭的做法步骤:1 [

    123]

    Curry flavor

  • Stewed process
    咖喱牛肉饭的做法步骤:2 Three -person clock time consumption

    Simple difficulty

    [ 123]

    Step of the practice of curry beef rice

  • 咖喱牛肉饭的做法步骤:3
    1

    Beef pieces

    ]

  • 咖喱牛肉饭的做法步骤:4
    2

    Prepare cinnamon, fragrant leaves and octagonal

  • [咖喱牛肉饭的做法步骤:5 123]

    3

    Cold water in the meat into the pan, and when there is floating foam, skim the floating foam

  • 咖喱牛肉饭的做法步骤:6 4

    Put the meat and some coriander roots

  • 5 咖喱牛肉饭的做法步骤:7 Press the pressure cooker and press the SAIC for 13 minutes.

  • 6 咖喱牛肉饭的做法步骤:8 Tudou diced, carrots, onions, minced garlic
    [ 123]

  • 7
    The potato hot fried until the surface is golden. 咖喱牛肉饭的做法步骤:9

  • 8
    Stir -fry the carrot with a small amount of oil, add onion and fry the fragrance 咖喱牛肉饭的做法步骤:10

  • 9

  • The stewed beef was removed and poured into the pot
    咖喱牛肉饭的做法步骤:11

    10

    Add the fried potatoes and put it in the curry block. This is a small box of all use

  • 咖喱牛肉饭的做法步骤:12
    11

    Pour stewed in stewedBeef soup,

  • 咖喱牛肉饭的做法步骤:13
    12

    Stew for 10 minutes after cooking on high heat.

13 steamed rice cloth plate, pour curry beef dishes. Tips Because the curry block is a composite flavor and salt flavor, other seasonings need not be placed.

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