How to make cucumber and lugs beef

黄瓜木耳拌牛肉的做法

\u0026 nbsp; 1 picture

\”I like to eat some sour appetizers in summer, This dish is very simple, and it is very nutritious, with vegetarian matching. \”
Main ingredients

[ 123]

    Cucumber

  • One
  • fungus

  • A moderate amount Beef
  • A moderate amount

  • ]
  • Auxiliary materials

  • salt

  • A moderate amount white sugar
  • A moderate amount

  • ] Lao Chen vinegar
  • Affairs

Shengpo

Affairs

  • Affairs

  • sesame oil
  • A moderate amount

Sour salty flavor

    Mixing process

  • Ten minutes takes time
    黄瓜木耳拌牛肉的做法步骤:1 Simple difficulty difficulty

    The practice of mixing beef with cucumber and ear ear

  • 黄瓜木耳拌牛肉的做法步骤:2
    1

    Prepare a cucumber to wash and set aside, soak the fungus in advance with warm water, beef with beef, and the method of braised beef. I have a recipe for braised beef. You can see it.

  • 黄瓜木耳拌牛肉的做法步骤:3
    2

    After the fungus is hot and hot, put it in the plate.

  • 黄瓜木耳拌牛肉的做法步骤:4
    3

    Cucumber into a diamond -shaped shape and placed on the fungus.

  • 黄瓜木耳拌牛肉的做法步骤:5
    4

    Cut the beef into thin slices and place it on cucumber.

  • 黄瓜木耳拌牛肉的做法步骤:6

    5

    Finally we season Add a little bit of warm water and stir.

  • 黄瓜木耳拌牛肉的做法步骤:7

    6

    Put the ingredients with the juice when eating.

7 3Human lunch, put on pictures.

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