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The practice of the crispy meat stewed beans
- Prepare the ingredients.
The pork is cut into strips, and the ginger is cut.
Put the meat stripes into the bowl, add salt, mushroom essence, eggs, spiced powder, soy sauce a little.
Stir in clockwise and marinate for 15 minutes.
Cut the tomato for small particles when pickling meat.
Put oil in the pan and heat it in the pot, and then add the meat and fry it in the pot.
When fried until golden yellow, take out the cooling and cut the small particles.
Stir -fry the garlic in the pot in the pot and add the church beans and add the broth to fry.
Put the tomato granules when it is cooked.
Wait for the tomato for 1 minute, add the crispy meat particles and simmer in a small amount of broth and simmer for 2 minutes.
Put a small amount of mushroom essence when it is out of the pot.