How to make crispy beef cakes

香酥牛肉饼的做法

\u0026 nbsp; 1 picture

ingredients details

Main ingredients [123 ]

High tendon flour

    A moderate amount

  • Beef A moderate amount
  • Sevel A moderate amount [ 123]
  • Auxiliary materials

salt

A moderate amount

Sugar [123 ] Appropriate amount

  • Oyster sauce Affairs
  • Wuxiang powder A moderate amount
  • Pepper

  • A moderate amount [ 123]
  • Salted fresh flavor
  • Fry crafts A consumption time

Ordinary difficulty

[ 123]

The practice of crispy beef cakes

  • 1

  • flour add a little salt add a little salt Essence
  • 2
    Use warm water and a slightly soft dough, and divide it directly into a small agent without waking noodles. 香酥牛肉饼的做法步骤:1

  • 3
    Put the edible oil in the dish, cover the plastic wake for an hour, the longer the time is ductile The better. 香酥牛肉饼的做法步骤:2

  • 4
    Niu Liti ridge chopped the end. 香酥牛肉饼的做法步骤:3

  • 5
    Add salt, a little sugar, oyster sauce, spiced powder, and stir well. 香酥牛肉饼的做法步骤:4

  • 6
    Put an appropriate amount of flour, salt, spiced powder, pepper powder in the bowl, pour the hot oil into sticky Thick scent. 香酥牛肉饼的做法步骤:5

  • 7
    Severaous chopped onion. 香酥牛肉饼的做法步骤:6

  • 8

  • Take a dough.
    香酥牛肉饼的做法步骤:7

  • 9

  • Spot with your hands and dilute.123]
    香酥牛肉饼的做法步骤:8

    10

  • Put the crispy butter evenly.

  • 香酥牛肉饼的做法步骤:9

    11

  • Put an appropriate amount of beef and a small handle of green onions.

  • 香酥牛肉饼的做法步骤:10

    12

  • Layers of rolls.

  • 香酥牛肉饼的做法步骤:11

    13

  • Stand up again, gently press it into a cake.

  • 香酥牛肉饼的做法步骤:12

    14

  • Put the flat pan and fry on both sides until the beef is cooked.

  • 香酥牛肉饼的做法步骤:13

    15

    .

  • 香酥牛肉饼的做法步骤:14

    16

    Bite a bite, delicious.

  • 香酥牛肉饼的做法步骤:15

    发表评论

    您的电子邮箱地址不会被公开。