How to make cowpea fried meat

豇豆炒肉的做法

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ingredients details

Main ingredients [123 ]

Nine -three corn germ oil

    A moderate amount

  • 300g
  • Pork 50g
  • Auxiliary material

salt

A moderate amount
Soy sauce [ 123] A moderate amount

  • Salted fresh flavor Stir -fried process
  • Ten minutes takes time

[123 ] Simple difficulty

    The practice of cowpea fried meat

  • 1 [ 123] Wash and cut segment of cowpea

  • 2
    Pork cut into thin strips, marinate with soy sauce for 5 minutes 豇豆炒肉的做法步骤:1

    ]

  • 3
    Pour oil in the pot 豇豆炒肉的做法步骤:2
    ] 4

    Put pork and stir -fry a little soy sauce

  • 豇豆炒肉的做法步骤:3
    5

    Put in the cowpea, add an appropriate amount of salt to continue Stir fry until cowpea fry

  • 豇豆炒肉的做法步骤:4

    6

    Put out of the pan

  • Tips

  • Because cowpea is more vegetarian, pork can choose a bit of fat to taste delicious 豇豆炒肉的做法步骤:5

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