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\”In the days of going abroad, fried rice almost became every one The love of international students is also a dish that every international student will make. As long as you mix the favorite ingredients and fried rice, you can make a food. The method is simple, the taste is good, and you can fill your stomach. You can solve a meal with fried rice. This corn fried rice is stayed in high school. A roommate’s mother often sent school to the roommate to eat, which often attracts us to eat and grab. I can’t forget it now. After starting cooking by myself, I have always hoped to copy this fried rice. Today, I finally have a chance to remember the bits and pieces of the high school era. I hope everyone can also like this corn fried rice. \”
[ 123] The details of the ingredients
The method of corn fried rice
- [ 123] 1
Prepare ingredients, cold rice, corn, pork, eggs, and dosage depends on personal preferences
2 [ 123] The pork is cut into thin strips, and an egg whites are marinated for almost ten minutes.
4Corn out of corn particles
Fried eggs, spare time
Fry the corn, add a small amount of salt, and give out spare
- Pork is cooked, add a small amount of soy sauce and old soy sauce, which can make the color look better and give up the spare
The most critical rice, stir -fry the pot (adjust the amount of oil according to the amount of rice, the rice is very absorbant, so you can avoid sticking to the pot)
After the rice is stir -fry, put the fried eggs, pork, and corn in and stir -fry (more corn water, I stay until the end, add it to the riceIt will not become sticky)
You can eat it when you are prosperous. The golden golden is very appetite.