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\”Soft beef tender, radish soft, coriander flavor Iakened the entire dish. \”
Coriander beef’s approach
Put the beef into the water with cooking wine and boil it.
The radish roller is cut into pieces, and tomatoes and shiitake mushrooms are cut into small pieces.
After the oil heat, add ginger and garlic and stir -fry, then stir -fry beef and stir -fry.
Add two spoons of Douban sauce and stir -fry the sauce.
Pour various side dishes, add onion sections and water, appropriate amount of salt, and boil for 1 hour.
XiangCut the vegetables into the bottom of the bowl and add the burned beef.