How to make colored pepper fried meat slices_How to make colored pepper fried meat slices

彩椒炒肉片的做法

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[autumn color, autumn taste. \”[123 123 ]

ingredient details

Main ingredient Pepper

Half

Yellow Pepper

    Half

  • Half
  • [ 123]
  • Accessories

  • Oil

  • A moderate amount salt
  • A moderate amount

Wuxiang Wuxiang Fan

A moderate amount

Vinegar

A moderate amount

  • Fresh soy sauce A moderate amount
  • Onion A moderate amount
  • Ginger A moderate amount
  • Fried process [ 123] Ten minutes takes time
  • Ordinary difficulty
  • The practice of colored pepper fried meat slices
  • ]
  • 1

Wash colored peppers

  • 2 彩椒炒肉片的做法步骤:1 123]

  • 3
    Pork slices 彩椒炒肉片的做法步骤:2

  • 4

  • Add an appropriate amount of oil in the wok, sauté the spiced powder, onion ginger, add the meat slices and stir fry, spray less vinegar to make the meat more tender
    彩椒炒肉片的做法步骤:3

    5

  • Add colored pepper stir fry

  • 彩椒炒肉片的做法步骤:4

    Add salt and taste Fresh soy sauce seasoning

  • 彩椒炒肉片的做法步骤:5
    7

    Out of the pot.

  • Tips 彩椒炒肉片的做法步骤:6

    Spray less vinegar when fried meat slices, the meat is more tender, you can also add some egg white or waterStarch keeps the meat tender.

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