How to make colored pepper fried beef

彩椒炒牛肉的做法

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ingredients details

Main ingredients [123 ]

Beef

    500g

Auxiliary materials

Color Pepper

300g

  • ingredients

Oil

A moderate amount [ 123]
Ginger

    6 grams

  • raw powder
  • 1.5 spoon

  • 2
  • [ 123]

  • Swear Affairs
  • Cooking wine A moderate amount
  • Chicken powder

  • A moderate amount salt
  • A moderate amount

  • slightly spicy flavor
  • Stir -fried process

  • Time takes time [ 123] Ordinary difficulty

The method of stir -fried beef beef

  • 1

  • Materials: beef, green pepper, red pepper, green onion, ginger. Wash the ginger and green onions to shred and cut the section. Wash and cut the beef, marinate with oil, salt, ginger, raw powder, and cooking wine for 20 minutes. Wash the color peppers and cut off the particles, slices.
  • 2
    Put the oil and heat it, put some salt into the color peppers and stir -fry it. 彩椒炒牛肉的做法步骤:1

  • 3
    Put the oil to 60 % heat in the clean pot, add white fried incense 彩椒炒牛肉的做法步骤:2

    [ 123]

  • 4

  • Pour the marinated beef and fry.
    彩椒炒牛肉的做法步骤:3

  • 5

  • Fry the fire until the seven mature.
    彩椒炒牛肉的做法步骤:4

  • 6

  • Pour the color pepper and fry the seasoning, open some raw flour water and pour the juice.
    彩椒炒牛肉的做法步骤:5

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