How to make cold soba noodle bowls


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ingredients details

Main ingredients [123 ]

buckwheat noodle bowl

    2 tablets

  • Cucumber
  • [ 123]
  • Accessories

    Hot pepper oil

  • A moderate amount
  • Seasoning

garlic mud

2 capsules

Chen vinegar

1.5 spoon [spoon


  • Pepper Great ingredients 2 spoons
  • salt
  • Sesame sauce Affairs [123 ]
  • Oil and spicy

  • A moderate amount
  • Ten minutes in ten minutes Time
  • Simple difficulty

The practice of cold buckwheat noodle bowls


  • 1
    Prepare two pieces of buckwheat noodles. 凉拌荞面碗坨的做法步骤:1

  • 2
    Cut the bowl and cucumber into filaments. 凉拌荞面碗坨的做法步骤:2

  • 3
    Take two grains of garlic, add an appropriate amount of salt, and pound into garlic mud. Cut two millet spicy and use hot peppercorns to stir. Add two spoons of vinegar to the bowl, the oily and spicy amount, and the sesame sauce is mixed well. Finally, add two spoons of peppercorns. 凉拌荞面碗坨的做法步骤:3

  • 4
    Put the cucumber and buckwheat bowl into the bowl. 凉拌荞面碗坨的做法步骤:4

  • 5
    Pour the mixed juice on the buckwheat bowl. 凉拌荞面碗坨的做法步骤:5

  • 6
    Stir evenly. 凉拌荞面碗坨的做法步骤:6


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