How to make cold potato fried meat

凉薯炒肉的做法

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\”It’s been so many years, I rarely buy cold potatoes, The number of buyers is not more than three times, however, this year the old man actually grows cold potatoes! Although it is not collected, when do you want to eat? Although it is actually sweet and delicious, I really don’t take the initiative to think about it. Ah. \”
ingredients details
  • Coolpan 123] Meat Tip Affairs
  • Auxiliary material

Ginger garlic

A moderate amount
    starch

  • A moderate amount
  • Seasoning

Oil [ 123] A moderate amount

salt

A moderate amount

  • Affairs
  • Old soy sauce

  • A moderate amount
  • Oyster sauce

  • A moderate amount
  • Salted fresh flavor
  • fried process

  • Half Consumption of hours
  • Ordinary difficulty

The practice of cool potato fried meat

]
1

    Meat adds some raw soy sauce and marinate.

  • 凉薯炒肉的做法步骤:1

    2

  • Cold potato peeling slices.

  • 凉薯炒肉的做法步骤:2

    3

  • Prepare some ginger garlic.

  • 凉薯炒肉的做法步骤:3

    4

  • Pour the ginger and garlic in the hot pot.

  • 凉薯炒肉的做法步骤:4

    5

  • Put the meat slices and stir fry.

  • 凉薯炒肉的做法步骤:5

    6

  • Put cold potato after the meat is basically cooked.

  • 凉薯炒肉的做法步骤:6

    7

  • Add some salt and stir -fry, the cool potato itself can be eaten raw,Therefore, it is not necessary to stir -fry for too long, and the cold potato becomes a bit transparent.

  • 凉薯炒肉的做法步骤:7

    8

  • Sweet cool potato, it is delicious, but there is no genetic memory.

  • 凉薯炒肉的做法步骤:8

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