How to make clam cucumber soup_How to make clam cucumber soup


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\”Clam boil cucumber soup is sweet, the clams are fresh, but The amount is still not too much. If you do more, it will be not good. Cryings here are usually pork to increase the meat sesame oil.
Main ingredients



  • Cucumber 1 [
  • [ 123]

  • Pork Lean Meat 150g

End of the celery

] Appropriate amount

Chicken powder

    0.5 spoons

  • Affairs
  • Tip of pepper A little [123 ]
  • Original flavor

  • Cooking process Ten minutes takes time
  • Simple difficulty

The practice of clams cucumber soup

  • 1

  • ingredients.
  • 2
    Take the boiling water and boil the water, and then fish for 20 seconds of the clams of the sand. 文蛤黄瓜汤的做法步骤:1

  • 3
    Peel the cucumber to peeled and cut into four parts into thin slices. 文蛤黄瓜汤的做法步骤:2

  • 4
    Add the pot and add 1.5 soup bowl to boil and add cucumber slices and clams. 文蛤黄瓜汤的做法步骤:3

  • 5
    Cook the clam for 2 minutes to start opening. 文蛤黄瓜汤的做法步骤:4

  • 6
    Clam opening into oil, fish dew, chicken powder, pepper, pepper. 文蛤黄瓜汤的做法步骤:5

  • 7
    Add the flavor and add lean meat and mix well. 文蛤黄瓜汤的做法步骤:6

  • 8
    Sprinkle with celery. 文蛤黄瓜汤的做法步骤:7

  • 9


  • 1. Clads can reduce astringency.

  • 2. Boil cucumber slices 2 ~ 3.
    3. If there is a bone soup, you can add an appropriate amount to cook.文蛤黄瓜汤的做法步骤:9


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