How to make chives fried meat

韭菜花炒肉的做法

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\”Leek flower rich in moisture, protein, fat, sugar, sugar, sugar Class, gray, mineral calcium, phosphorus, iron, vitamin A, vitamin B1, vitamin B2, vitamin C, and food fiber. Suitable for night blindness, dry eye disease, because a large amount of maintenance cable A contains a large amount of maintenance cable A Original can maintain the normal effectiveness of purple quality. It is also suitable for people with rough skin and constipation. \”

ingredients details

[

[ 123]

    Pork

  • 200 grams
  • Leek flower

  • 400g

Auxiliary materials [ 123]

Ginger

2 pieces

  • garlic
  • cooking wine 1 spoon
  • Starch 1 spoon
  • Seasoning

Douban Sauce

1 spoon

  • Salted fresh flavor Stir -fried process
  • Ten minutes takes time [123 ]

Simple difficulty

    The method of stir -fried meat in leeks

  • [ 123] 1
  • Prepare the ingredients.

  • 2 韭菜花炒肉的做法步骤:1 Add starch wine to the meat and mix well.

  • 3 韭菜花炒肉的做法步骤:2 The oil stir -fried shredded pork in the pot.

  • 4 韭菜花炒肉的做法步骤:3 Add ginger garlic and fry.

  • 5 韭菜花炒肉的做法步骤:4 Add Douban sauce.

  • 6
    Add leeks. 韭菜花炒肉的做法步骤:5

  • 7
    Stir -fry the pan a few times. 韭菜花炒肉的做法步骤:6

  • 8
    Plate.韭菜花炒肉的做法步骤:7

    Tips

  • The leek is particularly delicious, fast -handed.

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