How to make chives fried beef

韭苔炒牛肉的做法

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[ 123]

ingredients details

Main ingredient 123] 50g

  • Ginger

  • A small piece
  • Onion

One

Garlic

6 pieces
Red Pepper

    One

  • [ 123]
  • Seasoning
  • Swear 2 spoons
  • Cooking wine

  • 2 spoons [ [
  • [

[

[

[ 123]

Sesame Oil

A spoon
    Salt

  • A little Chicken Essence
  • A little

  • Pepper Fan A little
  • Cumin 1 spoon
  • a little
  • Oyster sauce 1 spoon
  • Cuminis flavor Stir -fried process
  • Half an hour takes time

  • Simple difficulty
  • The practice of stir -fried beef in chives
1

    Prepare ingredients.

  • 2

Beef cooking wine, oyster sauce, raw soy sauce, salt, pepper, sesame oil, starch marinate for ten minutes, Cut a small section of the leek, cut the garlic slices, cut the peppers into small sections, shred ginger, and cut the green onions into sections.

  • 3 韭苔炒牛肉的做法步骤:1 Pour oil in the hot pot, 60 % heat in oil temperature, pour the marinated beef, stir -fry until the beef changes Smoked.

  • 4 韭苔炒牛肉的做法步骤:2 Another pot of oil, stunned green ginger garlic and chili segment.

  • 5 韭苔炒牛肉的做法步骤:3 Then pour the leeks and stir fry.

  • 韭苔炒牛肉的做法步骤:4 Pour the beef and stir -fry evenly, then add cumin powder and stir -fry evenly.Essence

  • 7 韭苔炒牛肉的做法步骤:5 A stir -fry beef is ready.

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