How to make Chinese cabbage beef

大白菜牛肉的做法

\u0026 nbsp; 1 picture

\”Chinese cabbage beef\”

[ 123] The details of the ingredients

Main ingredient

  • Auxiliary material
  • Dry pepper A moderate amount
  • garlic

A moderate amount

Ginger

A moderate amount
  • slightly spicy flavor
  • fried craft

  • Ten minutes takes time
  • Simple difficult ]

  • 1

Prepare ingredients.

  • 2
  • Hot pot oil

3

Put the ginger, crush the garlic, stir -fry the fragrance. Go down the beef and stir fry.

  • 大白菜牛肉的做法步骤:1

    4

    You can add chili or pepper if you like spicy food. stir fry.

  • 大白菜牛肉的做法步骤:2

    5

    Add Chinese cabbage and stir -fry.

  • 大白菜牛肉的做法步骤:3

    6

    Stew until the cabbage is soft.

  • 大白菜牛肉的做法步骤:4

    7

    Add a small amount of salt and get out of the pot.

  • 大白菜牛肉的做法步骤:5

    Tips

    This dish is suitable for fried with original dried beef, which is particularly delicious.

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