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ingredients details
Main ingredients [123 ]
- The practice of chili shredded cakes
1
Cut the pork into shreds, put a small spoonful of salt, half a spoonful of soy sauce, half a spoonful of cooking wine, pick up 10 MM.
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2Clean the cut strip of the pepper, cut the cake.[
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3
Put the oil in the hot pot, put in pork. -
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] 4
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5Put in chili.
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6Stir -fry the fragrance. -
7
Put the cake. -
8
Add half a spoonful of salt, stir fry for two or three minutes. [ 123]
- 9
Put half a spoonful of chicken and stir -fry evenly.
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Stir -fry until color change.
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