\”Chicken stew mushrooms, but in the hall, it is delicious and delicious. Whether it is entertaining guests or the New Year’s table, it is always indispensable. In fact, it is also a very ordinary home -cooked dish in the Northeast.Stew the most delicious, boil the high heat, stew slowly, plus a piece of family music old hen flavor soup, that taste is really fresh, rich and mellow, especially the shiitake mushrooms in the inside.More fragrant than meat! \”
ingredients details
Auxiliary materials
Ordinary difficulty
- Step of the little chicken stewing mushrooms
- Wash the shiitake mushrooms, just simmer in water, remove, wash the pieces
1 Chicken picking and washed into pieces
- 3 chicken pieces, simmer the water, remove the control of the water
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7 Add shiitake mushrooms, thick soup treasure continues to stew for about half an hour or so -
8 Add salt, raw soy sauce, sprinkle with green coriander, beautiful and delicious. -
9 out of the pot.
4 Add an appropriate amount of oil in the wok, sauté all the seasonings
5 pour into the chicken nuggets that have been simmered, spray the cooking wine, add a little old soy sauce and stir fry
6 Pour into the casserole, add an appropriate amount of water, boil the high heat, simmer for about 10 minutes on low heat