How to make chicken silk bean soup rice

\”The warmth in the cold spring, new dishes every week 5, April 8, 2015.
(KK said, this is the best bean soup rice he has eaten. \”

The details of the ingredients
  • Rice Affairs
  • [ 123] Rake Pea

  • A moderate amount
  • Chicken soup

  • A moderate amount Chicken
  • A moderate amount

  • Tofu foam A moderate amount
  • Ham sausage A moderate amount
  • Affairs
  • Affairs
  • Auxiliary materials


A moderate amount

Chicken essence

A moderate amount

  • Salted and fresh flavor
  • Stewing process

Half -hour time consumption

Ordinary difficulty

  • The practice of chicken silk bean soup rice

Main ingredients: Prepare rice , Rooky pea, chicken soup for later use.

  • 2

    ingredients: chicken tear into chicken shreds, shred ham sausages, small pieces of tofu, and selected to wash Cut the tomatoes for later use.

  • 3

    Stir -fry: Add an appropriate amount of oil in the wok, add the ham sausage when 40 % hot, and the frying fragrance is full; then join Rake pea, fried incense.

  • 4

    Boil: Add the chicken soup into the wok, boil the fire on the high heat; add tofu, ham shredded, medium heat Cook for 5 minutes; add tomato, chicken shreds, and cook for 3 minutes; finally add vegetables and cook for 3 minutes.

  • 5

    Add: Add an appropriate amount of salt and chicken essence. Gas the rice in the bowl, add the bean soup to the bowl.

  • Tips

  • Various mushrooms can be added to the ingredients, such as enoki mushrooms, more delicious ~