How to make chicken mushrooms combined_How to make chicken mushrooms

\”Our family has never made food related to 的. I saw the market for sale a few days ago. I bought it for shabu -shabu. I felt pretty good. I saw a lot of information at home and decided to fry the crickets. . Because there is no camera, I took a mobile phone, the effect is not good. The taste of the filling is about the taste of my own taste. ] Ingredients details

Main ingredients

Chicken

200 grams

  • shiitake mushroom 200 grams
  • 400 grams
  • Auxiliary materials

Onion Ginger

10 grams each

flour paste

    Affairs

  • ingredients

Salt

10 grams

Weisin

5 grams

    Seago oil

  • 10 grams
  • Soy sauce

  • 10 grams
  • Homemade wine

  • 10 grams
  • Salted fresh flavor [ 123]
  • Frying process

  • Half an hour takes time
  • Ordinary difficulty

The method of chicken mushrooms combined

  • 1
  • 1. First chop chicken, shiitake mushrooms, onion ginger to end

  • 2 鸡肉香菇藕合的做法步骤:1 2. Put salt, flavoring, coloring oil, ginger ginger, soy sauce, and a spoonful of wine into meat filling in chicken. Cheng Dan

  • 3
    3. Cut the coriander into a piece, the thickness is about 1cm 鸡肉香菇藕合的做法步骤:2

  • 4
    4. Cut the meat in it 鸡肉香菇藕合的做法步骤:3

  • 鸡肉香菇藕合的做法步骤:4

  • ] 5
    5. Pour the oil in the pot, heat to 7 to 80 %, put the pupa in the pot in the pot 鸡肉香菇藕合的做法步骤:5

  • 鸡肉香菇藕合的做法步骤:6
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    6

    6. Fry until golden yellow removed and put on the table

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