\”In terms of vegetables, I prefer the green color. This Dutch bean I still chose to burn in order to maintain its turquoise. Although I only used a little chicken to fry, it tastes good and the color is quite attractive.\”
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Hot Chilis -A Food Review Blog
A Chinese blogger that love Hot Chilis
How to make chicken fried Dutch beans
ingredients details
[123 ] Simple difficulty
The way of chicken fried Dutch beans
1 [ 123] Drink the old tendon to the two ends of Dutch beans
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2
Dutch bean water for half an hour to clean and clean it for half an hour.
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3 Use a small pot to boil the water and add some oil, pour the Dutch beans into it and cook it. [123 ]
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4
The hot pot sprinkled the minced garlic, pour the shreded chicken in stir fry -
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5
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6
Add an appropriate amount of salt
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7Pour the cooked Dutch beans into
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8Add a little chicken powder -
9
Finally add a spoonfulUpper disc
Fry until the color change and add an appropriate amount of boiling
