\”Yesterday, my friend K asked me: Do you know how to stir -fry beef? Teach me, my daughter said every time I say that the beef I fried is too difficult to bite ~~~
Since the friend asked Try to fry and see what the bottom taste is.
I tasted it well.
Cutting section of the celery.
Cut the beef into a small strip.
All the ingredients were washed and cut.
Put the cut beef strip in an appropriate amount of raw powder, raw soy sauce, cooking wine, salt, a small amount of oil, ginger ginger Mix well and marinate.
Put the oil in the hot pot and stir -fry the marinated beef stripes.
Fry until the discoloration is put on the side of the bowl.
Original pot oil heat (no need to put oil again) Put in garlic slices, green onions, red pepper shreds and stir fryfragrant.
Put in the celery segment and stir fry.
Fry until the discoloration is changed to add the remaining red pepper wire and stir -fry (less salt at this time).
Put the pickled peppers and stir well.
Then add the fried beef strips and stir -fry evenly.
Stir -fry evenly and put onion grains.
Add an appropriate amount of chicken essence to season out.
Put the pan.