How to make cauliflower stir -fried meat slices_How to make cauliflower fried meat slices

花菜炒肉片的做法

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ingredients details

Main ingredients [123 ]

Pork

    300g

  • Fainery
  • 500g

Auxiliary materials

1

  • ingredients
  • ]
  • Oil

  • A moderate amount
  • salt

  • A moderate amount Swear
  • A moderate amount

  • Shimizu
  • Affairs

  • cooking wine
  • A moderate amount

  • Chicken essence
  • ]

  • Original flavor

Fried process

Timmer time takes time

Simple difficulty

  • 花菜炒肉片的做法步骤:1

  • 1
    The meat was washed and sliced. 花菜炒肉片的做法步骤:2

  • 2
    Wash the cauliflower for small pieces for later use. 花菜炒肉片的做法步骤:3

  • 3
    Hot oil cooker, stir -fry the meat slices until the meat is discolored, add cooking wine and raw soy sauce. 花菜炒肉片的做法步骤:4

  • 4
    Put the cauliflower in stir fry for a while, add a little water and stain it until the cauliflower is cooked. 花菜炒肉片的做法步骤:5

  • 5
    Put the thread pepper in, add an appropriate amount of salt and fry. 花菜炒肉片的做法步骤:6

6

Put the chicken refined to the pot.

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