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\”Eating more radish in winter can drive cold, beef is even more than The good product of the cold! As the saying goes, the ginseng of radish in winter! Hee hee, today I will dedicate this beef, radish sand pot to you in winter! \”
ingredients details
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- Pepper powder
- A small amount
- A
Pepper
Salted fresh flavor [123
]
Swing craft
- Three -person bell time consumption
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Ordinary difficulty
The method of stewed carrots of the casserole -
1Prepare fresh beef and radish and other materials! -
2Cut the beef into meat! The size can be determined according to the situation you like! -
3Cut the radish into small pieces at the same time! Moderate size! -
4Cut the radish into small pieces at the same time! Moderate size! -
5Cut the shallot into a section and cut the ginger into silk! -
6Put the beef into the casserole, add pepper and pepper and other seasonings, simply marinate a small small small picking a small small amount meeting! -
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Put the cut onion section and ginger! -
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Pour water in the beef into the casserole! -
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Cover the casserole lid for about 40 minutes on high heat! -
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Pour the radish after the beef is cooked through, cook for about 10 minutes! -
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I usually taste the taste to judge the maturity! -
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You can put it into the bowl at this time!
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The delicious beef and radish is completed, but it is really the best supplement to drive cold in winter!
Tips The delicious beef and radish, which is the most popular dish in my winter. Get up and enjoy this deliciousness, it’s really happy and warm! What a happy day, today is still grandma’s birthday. What a happy and warm day for your grandmother! Cherish the people around you and give them health and warmth! Today’s time is safe at the same time, and here I wish you all a peaceful night!
