How to make carrots and fungus fried shredded pork shredded pork


\u0026 nbsp; 3 pictures

Main ingredients [123 ]


  • A moderate amount Carrot
  • A moderate amount

  • fungus A moderate amount
  • [ 123]

  • Auxiliary materials

Old sauce

A moderate amount
Chicken essence

    A moderate amount

  • Onion
  • A moderate amount

  • Wet starch
  • A moderate amount

  • Affairs
  • cooking wine A moderate amount
  • white sugar A moderate amount
  • salt A moderate amount
  • Ginger silk

  • A moderation
  • Stir -fried process Ten minutes takes time

Simple Difficulty

    The method of frying meat frying meat from carrots

  • 1 [1 [1 [1 [1 123] The required raw materials: pork, black fungus, carrot

  • Shred pork, add cooking wine, pepper, Starch grabs evenly and pickled it slightly.

  • 3

  • black fungus and carrots are shredded, and the onion ginger is shredded.

  • 4

  • Put the bottom oil in the pot, and add the pickled pork shreds smoothly.

  • 5

  • Sliding eight -point cooked meat shredded pork out of the pot for later use.

  • 6

  • Leave the bottom oil inside the pot, put onion ginger to make the fragrance.

  • 7

  • Put the carrot wire and stir fry


  • 8 胡萝卜木耳炒肉丝的做法步骤:7 Put black fungus and shredded pork in turn, add old soy sauce, raw soy sauce, sugar, a little salt, cook in cooking wine, stir -fry evenly, hook it with water starch, use water starch hookowe.

  • 9 胡萝卜木耳炒肉丝的做法步骤:8 Turn off the heat, add chicken essence, stir -fry evenly, leave the pan and put it on the pan.


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