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Main ingredients [123 ]
The practice of carrot and beef soup
Special recommendation of this Molton dining table salt, which contains spices such as black pepper. The soup is particularly fresh, which is very easy to use.
Cut the beef into the cold water out of the water.
Rinse the beef after the water.
Put the beef in the casserole, pour water, and put onion ginger.
Pour about 15 milliliters of rice wine.
After three hours of three hours, rinse the carrot and peel and cut the knife.
Put the carrot into the pot and boil heat and simmer for an hour.
Sprinkle Matton dining table salt, or black pepper and salt before eating.