How to make cakes of fried rice cakes in Chancai Cai Cai Cai?

牛心菜炒年糕的做法

\u0026 nbsp; 2 pictures

ingredients details

Main ingredients [123 ]

rice cake

    500 grams

  • 450g
  • Carrot 1 Gen
  • Pork 150 grams
  • Accessories

Oil

A moderate amount
    Salt

  • A little
  • MSG

  • [123 ] Light flavor
  • Fried process

Half an hour consumption

Ordinary difficulty

  • Niu Hecai fried rice cake Practice step

1

Niu Cai Cai Carrot Carrot rice cake

  • 牛心菜炒年糕的做法步骤:1

  • ]
    牛心菜炒年糕的做法步骤:2
    2

    Niu Cai Caishery is washed and washed, and the carrots were washed and shredded. ]

  • 3

  • Starting the oil pan
    牛心菜炒年糕的做法步骤:3

    4

    Put the shredded meat in the pot in the pot in the pot Stir -fry for 1 minute

  • 牛心菜炒年糕的做法步骤:4
    5

    and then stir -fry the carrot for 2 minutes

  • 牛心菜炒年糕的做法步骤:5
    6

    Put in the cow -sediment stir -fry

  • ] 7 牛心菜炒年糕的做法步骤:6 Put an appropriate amount of salt and stir -fry for 5 minutes

  • 8
    Put in rice cake and stir fry for 3 minutes [123 ] 牛心菜炒年糕的做法步骤:7

  • 9

  • Finally put a little MSG to fry, put it out of the pan
    牛心菜炒年糕的做法步骤:8

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