How to make cabbage pork wonton

白菜猪肉云吞的做法

\u0026 nbsp; 1 picture

ingredients details

Main ingredients [123 ]

Pork Lean Meat

    200g

  • Wonton skin
  • A moderate amount

]

Accessories

  • cabbage gang
  • A moderate amount

Seasoning
  • ]

  • salt
  • 10g

  • Ginger powder
  • 1g

  • black pepper powder 1g
  • [ 123]

  • Botanical oil 20g
  • Chicken Essence 1g
  • Oyster sauce

A moderate amount

  • Salted fresh flavor
  • Mixing process
  • A few hours of time

ordinary difficulty

Steps of cabbage pork wonton

  • 白菜猪肉云吞的做法步骤:1

    1

    Pork lean meat cut small slices, cabbage help.

  • 白菜猪肉云吞的做法步骤:2

    2

    two mixed mixing and chopping together. It is more convenient to use meat grinder.

  • 白菜猪肉云吞的做法步骤:3

    3

    Put all the seasonings into the meat filling and stir clockwise.

  • 白菜猪肉云吞的做法步骤:4

    4

    Cover the plastic wrap and put it in the refrigerator to refrigerate.

  • 白菜猪肉云吞的做法步骤:5
    5

    Wonton leather took out the thawing from the refrigerator for a few minutes.

  • 白菜猪肉云吞的做法步骤:6
    6

    Bao Chengyong.

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