How to make cabbage meat

白菜包肉的做法

\u0026 nbsp; 2 pictures

ingredients details

Main ingredients [123 ]

Beef

    Affairs

  • Cabbage leaves
  • Affairs

  • Onion A moderate amount
  • Garlic A moderate amount
  • Ginger
tomato sauce

A moderate amount

  • Soy sauce A moderate amount
  • refined salt

  • Affairs [ 123] Botanical oil
  • Affairs

  • Original flavor
  • steaming process

]

简单难度

  • 白菜包肉的做法步骤

1[ 123] Prepare the ingredients, such as: cabbage beef, green onion, garlic, ginger, beef chopped into meat foam, chopped shallots, garlic and ginger into foam, then put them in a bowl, put in the right amount of chicken essence, MSG, salt, soy sauce, Then stir well.

  • 2

    Put the cabbage’s leaves, cook it with boiling water, soak it in cold water, and then make the mixed meat filling, then Wrap it in the cauliflower

  • Take out the steamer and stir -fried pot, put the cabbage with the cabbage stuffing in the cabbage of the meat stuffing in the cabbage After steaming in the steamer for 5 to 8 minutes, take out the plate, put it, then use the wok, put the appropriate amount of oil in the pan, put some tomato sauce, soy sauce, a little water, adjust it into the juice, pour it on the placement of the placement. Just on the cabbage

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