How to make burst beef balls

爆浆牛肉丸的做法

\u0026 nbsp; 2 pictures

ingredients details

Main ingredients [123 ]

Beef

    A moderate amount

  • Cheese Affairs

Auxiliary materials

Raw powder

Affairs

  • salt A moderate amount
  • Sugar A moderate amount
  • Pepper A moderate amount
  • Swear Affairs
  • Seasoning [ 123]

Ginger juice

A moderate amount

  • Steamed Craft

Time Time Time time

Simple difficulty

  • The practice of burst beef balls

  • [123 ]

1

Cheese is well divided.

  • 爆浆牛肉丸的做法步骤:1
    2

    Put the beef.

  • 爆浆牛肉丸的做法步骤:2
    3

    Add an appropriate amount of water and grab it evenly.

  • 爆浆牛肉丸的做法步骤:3
    4

    vigorously beating.

  • 爆浆牛肉丸的做法步骤:4
    5

    Add the raw soy sauce powder pepper powder and salt sugar and stir well.

  • 爆浆牛肉丸的做法步骤:5
    6

    Continue to hit the glue vigorously.

  • 爆浆牛肉丸的做法步骤:6
    7

    Wrap the beef ball into a ball into cheese and reunite.

  • 爆浆牛肉丸的做法步骤:7
    8

    The code enters the market, sprinkle with sesame seeds.

  • 爆浆牛肉丸的做法步骤:8
    9

    Steaming for 15 minutes.

  • 爆浆牛肉丸的做法步骤:9
    10

    Take it out and eat it.

  • 爆浆牛肉丸的做法步骤:10
    11

    Start.

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