How to make brine beef? How to make brine beef beef

卤水牛肉的做法

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ingredients details

Main ingredients [123 ]

Beef

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Auxiliary material

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2 packs

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  • Oyster sauce

  • A moderate amount
  • salt

  • A moderate amount
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  • Flower carving
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  • Wuxiang flavor

Time for hours

Simple difficulty

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  • Practice steps of brine beef

1

Prepare half a pot of water

  • 卤水牛肉的做法步骤:1

    2

    Add all materials and seasonings

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    3

    Add beef and boil on high heat

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    Spoon away. After about half an hour, the beef is basically reduced by half. At this time, you can taste the taste of brine and be slightly salty.

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    5

    Boil the text fire for 3 hours. It mainly depends on personal likes. The longer you cook, the softened, and those who like chewy will be reduced.

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    Authentic Five Flowing Exhibition

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    Tips

1. The brine should be slightly salty.2. Soaking is also to be more flavorful

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