How to make breakfast chicken cakes

\”Breakfast fast -handed dishes.\”

ingredients details

Auxiliary material

[ 123] Sugar

A moderate amount

Salted fresh flavor

Fry process

Ten minutes takes time [ 123]

The practice of breakfast chicken cake

[

[

123] 1

Chicken cut into mud. The onion is chopped. Put a box of canned corn grains. Add flour water. And paste. Hime. Add cooking wine. Salt. sugar. soy sauce.
2

Put it in the refrigerator with a plastic wrap layer. Take it out when you want to eat
This is the next day. Take it out. I froze is thick. Cut a quarter. Other placed back to the refrigerator
4

Put and fry. Close the lid. About two minutes. When you press it, it becomes a cake. Fry on both sides
5

Out of the pot. With sweet and spicy sauce.
6

The husband likes to eat barbecue. How to eat is very sweet