How to make braised pork rice balls

卤肉饭团的做法

\u0026 nbsp; 5 pictures

[Thai incense rice, wrap the shiitake mushroom braised meat for cooking The rice balls are round and round, and then dotted with cucumber and seaweed, especially attracting people. \”

ingredients details

Main ingredients
Thailand’s incense rice

    A bowl

  • Mushroom
  • Laver Affairs
  • [123 ]

  • Auxiliary materials

Pork

A piece
Onion

    A moderate amount

  • ] Ginger
  • Affairs

  • Affairs
  • Swing crafts

One hour time consumption

Ordinary difficulty

  • Step of braised pork rice ball

1

Prepare ingredients.

  • 卤肉饭团的做法步骤:1
    2

    Put the rice three times of water, then put it in the rice cooker and cook it into rice.

  • 卤肉饭团的做法步骤:2
    3

    Put the meat into the pot, and then add an appropriate amount of water, salt, ginger slices, cooking wine. Skin the foam after boiling the high heat, then turn to low heat and simmer for 20 minutes.

  • 卤肉饭团的做法步骤:3
    4

    Began to prepare other ingredients while cooking. Cut the shiitake mushrooms into small pieces, chop the onion, and cut the ginger for later use.

  • 卤肉饭团的做法步骤:4
    5

    add an appropriate amount Slowly exploded.

  • 卤肉饭团的做法步骤:5
    6

    Fried until golden yellow to remove for later use.

  • 卤肉饭团的做法步骤:6
    7

    After the meat is cooked, cut into small pieces for later use.

  • 卤肉饭团的做法步骤:7
    8

    Add the remaining oil left on the pot in the pot, then pour the meat into the pot, stir fry the small heat until the meat surface is golden.

  • 卤肉饭团的做法步骤:8
    9

    Pour the ginger into the pot and stir -fry the aroma, then pour the shiitake mushrooms into the pot and stir fry and stir well all.

  • 卤肉饭团的做法步骤:9
    10

    Add a little salt, soy sauce, sugar, octagonal flavor.

  • 卤肉饭团的做法步骤:10
    11

    Pour in an appropriate amount of hot water, turn it on the heat and simmer for 40 minutes.

  • 卤肉饭团的做法步骤:11
    12

    Get the juice and give it out for later use.

  • 卤肉饭团的做法步骤:12
    13

    Put the cucumber into thin slices for later use.

  • 卤肉饭团的做法步骤:13
    14

    Put a layer of plastic wrap on the bamboo curtain, then spread the rice evenly, press it slightly, and press slightly. smooth.

  • 卤肉饭团的做法步骤:14
    15

    Sprinkle a little fried onion on the rice first, and then spread some shiitake mushrooms.

  • 卤肉饭团的做法步骤:15
    16

    Roll up the rice, then close it to make a round look.

  • 卤肉饭团的做法步骤:16
    17

    Wrap the rice ball with cucumber slices, and then sprinkle a little seaweed.

  • Tips 卤肉饭团的做法步骤:17

    1. When the rice ball, you can use it slightly, so that the rice ball will be tight.

    2. You can use seaweed to replace cucumber.

    When you cook this dish, you can add WeChat to \”Leyou517\” inquiries. I will answer them one by one.

    发表回复

    您的电子邮箱地址不会被公开。 必填项已用*标注