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[Black pepper pieces, the general thought of beef will be used Come to do it, it is also delicious for practical pork. The same on the onion can smell the fragrance of black peppers without the pot. \”
The details of the ingredients
A moderate amount
- Pork slices (I am The plucking fat meat you buy can also be used with lean meat), a little oil, raw soy sauce, a little sugar marinated for a while. (No raw powder, so that the meat is not old and not sticky.)
- Wash the ingredients, cut it, cut it is good.
- The pan is hot and pour in oil, put in the cut ginger, and the green onion is savory.
- Pour into the meat slices, do not stir fry, let it fry for a while. (So \u200b\u200bthe meat will be very tender.)
- The bottom of the meat piece is poured into the onion, stir -fry slightly.
- Stir -fry evenly.
Add red pepperEssence
Add the existing grinding black peppers.(Must be grinded, do not add black pepper, the now grinds a lot. The supermarket is sold.)