How to make black pepper beef sauce noodles

黑椒牛肉酱面的做法

\u0026 nbsp; 2 pictures

\”Beef is rich in protein, iron, etc. Very good nutrients. Last year and this year when beef is cheaper than pork, we have a higher probability of eating beef than pork. Fry a few asparagus, make some side dishes, look good and nutritious. \”

The details of the ingredients

Main ingredients

    Beef

  • 250g Hand -rolled noodles
  • 300g

Auxiliary materials

Qingbei pepper

A moderate amount

  • Onion [123 ] 1/3
  • West blue flower

  • 1/3
  • asparagus

  • 3
  • Guiyuan meat

  • A moderate amount
  • Red Pippi

  • A moderate amount
  • Seasoning
]

Black Pepper Juice

Affairs

  • Tomato sauce A moderate amount
  • Soy sauce A moderate amount
  • Starch

  • A moderate amount
  • Sauce flavor

Fried process

Two minutes take time

[ 123] Advanced difficulty

  • The practice of black pepper beef sauce noodles

[123 ] 1

Diced beef and soak to remove blood.
  • 黑椒牛肉酱面的做法步骤:1
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    The laurel circle is soaked to soft.

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    Rinse the clean beef grains and add salt, raw soy sauce, black pepper juice, a little sugar.

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    Wear gloves and grab it evenly.

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    Pluck to the starch and grab it evenly.

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    Pickled fifteen minutes+.

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    The side dishes are ready, and all are rinsed.

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    Western blue flowers choose small flowers, small onions, pepper cut circles.

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    The asparagus peels the old part of the old.

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    half -cut.

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    West blue flower simmered water. Add some salt to the water and boil and pour the west blue flower in one minute to remove it.

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    12

    Open the noodles. These are the amount of two adults, and the amount of people in our family eats a small amount.

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    13

    The water boiled in the water, and boiled it twice in the middle.

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    14

    Pour out the cold water.

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    15

    Stir -fry the onion and pepper, stir fry for one and a half minutes.

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    16

    Guiyuan poured in and stir -fry for a minute.

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    Pour tomato sauce, a little water, collect the juice.

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    Turn off the fire. Use the residual heat to pour the noodles into the tomato sauce.

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    Mixed uniform.

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    Put it in the plate, this is one of them, the other half is placed on the other plate.

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    Put the boil for one minute and add some soy sauce. Shovel shovel short roots.

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    Boil oil.

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    Start fried beef.

  • 24 黑椒牛肉酱面的做法步骤:23 Stir for two minutes.

  • 25 黑椒牛肉酱面的做法步骤:24 thicken, boil over medium and small heat for about a minute.

  • 26
    Cooked.Get the juice and put it into the bowl.黑椒牛肉酱面的做法步骤:25

  • 27
    Put the side dishes, pour beef juice, and squeeze half of the beef with a noodle.黑椒牛肉酱面的做法步骤:26

  • 28
    Another noodle.黑椒牛肉酱面的做法步骤:27

  • 29
    Open it.The beef with black pepper juice is particularly delicious, and each noodle is smooth, delicious, and fragrant.黑椒牛肉酱面的做法步骤:28

    Tips

  • Stir -fried beef does not require too long.Ensure that the beef tastes good and cooked, and it is still safe to eat for children.

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