How to make black pepper beef pasta

\”Black pepper beef pasta, like the eggplant sauce, is the classic model in Western food. However, most people are more likely to accept eggplant meat sauce. The plump juice and meat, red color They are even more seductive. But as a classic in Western food, black pepper and beef with black pepper and beef tender taste still have to try it ~~


    Attachment: I was deceived by Sister Di in the supermarket, but I told me that the threat is also very tender. As a result, the hard after the frying… Remind those who choose the cucumber or what cucumber bar is suitable for fast fried. Drip beef. \”

  • ingredients details


150 grams [150g [ 123]

  • Auxiliary material

  • Beef

120 grams

Onion [onion [ 123] 50 grams

  • ingredients
  • olive oil A moderate amount
  • Salt Affairs
  • Black Peppole Powder Affairs
  • Bai Lim

  • 1 small spoon [
  • [




[ 123] Niu to leaves

    1/2 spoon

  • Salted fresh flavor

  • Fried process

Time time takes time

Ordinary difficulty

  • The practice of black pepper beef pasta 黑椒牛肉意面的做法步骤:1

  • 1
    Wash the beef. 黑椒牛肉意面的做法步骤:2

  • 2
    Cut into a small bar. 黑椒牛肉意面的做法步骤:3

  • 3
    Put the appropriate amount of salt, black pepper powder, white rum, and mix well. 黑椒牛肉意面的做法步骤:4

  • 4
    Put a little olive oil and mix well. 黑椒牛肉意面的做法步骤:5

  • 5
    Wash the onion and cut it into a diced. 黑椒牛肉意面的做法步骤:6

  • 6
    Put an appropriate amount of water in the cooking pot, drip a few drops after boilingOlive oil, put a little salt, add pasta until cooked.黑椒牛肉意面的做法步骤:7

  • 7
    Remove the cooked pasta, cool it with cold water, and put a little olive oil and mix well.黑椒牛肉意面的做法步骤:8

  • 8
    Put an appropriate amount of olive oil in the wok, put onion, beef to leaves after the oil temperature rises,Fry the fragrance.黑椒牛肉意面的做法步骤:9

  • 9
    Put the meat and stir fry.黑椒牛肉意面的做法步骤:10

  • 10
    Fry until the meat is white.黑椒牛肉意面的做法步骤:11

  • 11
    Put the pasta, appropriate amount of salt, black pepper, stir fry.黑椒牛肉意面的做法步骤:12


Sprinkle a little cow to leaves, stir -fry evenly, and prosper.


1. Beef is not easy to cooked. It is recommended to choose a tender beef ridge or cucumber bar area. 2. Put a little olive oil and mix well after pickling beef, which can make the meat tender.