\”This beef jerky is a combination of Chinese and Western combination. The main seasoning is used for black pepper commonly used in Western food. With the help of western food, your beef jerky is very chewy. It can quickly replenish physical strength. Healthy snacks. \”
Add octagonal, peppercorns, and ginger to cook for 40 minutes
Living Dry the surface of the dry surface
Cut into a Ding Ding of about 2 cm, add salt, sugar and pepper pierced [ 123]
- Mix well and marinate for about one hour
- Put oil paper in the baking tray, and the beef grains are evenly paved with
The oven is baked at 180 degrees for 20-30 minutes. Turn it a few times during this period so that the beef grains are evenly heated. The roasting time will be largely different due to the different humidity of the beef. If you keep observing, take it out.
Baked beef jerky, the more chewing, the more fragrant.
According to the beef is dry humidity, the baking time should be flexibly grasped.