\”I almost forgot the beef stored in the refrigerator last week. Today, I almost missed a delicious flavor without turning the soup
Although the beef is rich in protein, and other trace elements. Fat, suitable for female compatriots. \”
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Hot Chilis -A Food Review Blog
A Chinese blogger that love Hot Chilis
How to make black pepper beef grains_How to make black pepper beef grains
ingredient details
- Cut the beef in advance for later use.
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Add all the marinade and stir well, cover the plastic wrap, and marinate for 2 hours.
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3Heat the heat in the heat in the pan and add an appropriate amount of oil, pour the pickled beef, stir fry for a few minutes But don’t be too familiar.
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4Out of the pot, just put it.
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5The beef does not need to be completely cooked, usually 7 or 80 %.
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