How to make bitter gourd fried meat slices_How to make bitter gourd fried meat slices

苦瓜炒肉片的做法

\u0026 nbsp; 2 pictures

Heart, liver, spleen, lung meridian
has the effects of clearing heat and removing heat, disciplined, lowering blood pressure, diuretic and cooling blood, lining and clearing the heart, nourishing qi and aphrodisiac
Indications of heat stroke, heat and thirst, and summer heat , Disposter, swelling and pain, bloated vanxus, burns, and urine.
Note: friends with cold cold use. \”

The details of the ingredients

Main ingredients

    bitter gourd

  • 500 grams Pork
  • 200 grams

Auxiliary materials

Garlic

2-3 petals

  • red pepper [123 ] 2-3
  • ingredients

Consump ]

Salt

Affairs

Raw soy sauce

  • slightly spicy flavor ] Frying process
  • Ten minutes takes time Simple difficulty

The practice of bitter gourd fried slices

  • ]
1

    Prepare the ingredients

  • 苦瓜炒肉片的做法步骤:1 ]

    2

    Bitter gourd to cut slices, slices of flowers, cut garlic, cut red pepper into small circles

  • 苦瓜炒肉片的做法步骤:2

    ] 3

  • Heat the pan and put the oil in the pan, add garlic and fragrant, then stir -fry the meat slices

  • 苦瓜炒肉片的做法步骤:3
    4

    waiting for waiting Stir -fry the meat slices until slightly yellow, pour in bitter gourd slices and stir fry

  • 苦瓜炒肉片的做法步骤:4

    5

    Waiting for the color of the bitter gourd to become lighter, put an appropriate amount of salt, put an appropriate amount of salt , Drink a little raw soy sauce, sprinkle red pepper grains into stir -fry plates

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