\”Simple muddy match, colorful color, rich nutrition.
My daughter does not like bitter gourd. Before making this dish, I kept telling her the benefits of eating bitter gourd, and I barely ate a little later.\”
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Hot Chilis -A Food Review Blog
A Chinese blogger that love Hot Chilis
How to make bitter gourd fried beef
ingredients details
- Cut the bitter gourd and marinate with salt for a while. Wash it before frying. Beef slices are marinated with starch. Cut the ginger with garlic.
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- Heat the pan, pour corn oil, pour ginger, garlic and fry.
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Pour beef and stir -fry until 5 points.
Put another pot, pour corn oil and stir -fry the bitter gourd into the pot.
Pour in beef and stir -fry.
Add a little salt, leave the pan, enter the disk.
Eating bitter gourd in spring, good for your body.
Dinner, one amaranth is ready.
