How to make bitter gourd fried beef

\”Simple muddy match, colorful color, rich nutrition.
My daughter does not like bitter gourd. Before making this dish, I kept telling her the benefits of eating bitter gourd, and I barely ate a little later.\”

ingredients details
Main ingredient

350 grams

  • Ginger A moderate amount
  • Garlic

  • A little starch
  • A moderate amount

  • Auxiliary materials
  • corn oil 10 ml


] A little

  • Stir -fried process
  • Simple Difficulty

The practice of bitter gourd fried beef

  • 1

  • Cut the bitter gourd and marinate with salt for a while. Wash it before frying. Beef slices are marinated with starch. Cut the ginger with garlic.

    Heat the pan, pour corn oil, pour ginger, garlic and fry.

  • 苦瓜炒牛肉的做法步骤:1


  • Pour beef and stir -fry until 5 points.

  • 苦瓜炒牛肉的做法步骤:2


  • Put another pot, pour corn oil and stir -fry the bitter gourd into the pot.

  • 苦瓜炒牛肉的做法步骤:3


  • Pour in beef and stir -fry.

  • 苦瓜炒牛肉的做法步骤:4


  • Add a little salt, leave the pan, enter the disk.

  • 苦瓜炒牛肉的做法步骤:5


  • Eating bitter gourd in spring, good for your body.

  • 苦瓜炒牛肉的做法步骤:6


  • Dinner, one amaranth is ready.

  • 苦瓜炒牛肉的做法步骤:7


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