How to make bitter gourd fried beef

\”Bitter gourd is a dish I like to eat more. Seeing that everyone is so good, I will make it briefly.\”

The details of the ingredients

The Lord Material

  • bitter gourd A moderate amount
  • Beef

  • A moderate amount red sweet peppers
  • A moderate amount

Auxiliary materials

salt

A moderate amount

  • Chicken essence A moderate amount
  • Raw soy sauce A moderate amount
  • Wine

  • starch
  • A moderate amount

  • bitter flavor

Fried process

Ten minutes takes time

    Ordinary difficulty

  • [ 123]
  • The practice of bitter gourd fried beef

1

bitter gourd slices, salt Pickled for 10 minutes. Red bell pepper slices.
  • 苦瓜炒牛肉的做法步骤:1
    2

    Shred beef, use salt chicken essence \u0026 nbsp; \u0026 nbsp; soy sauce \u0026 nbsp; wine \u0026 nbsp; \u0026 nbsp; Starch grab and marinate for 10 minutes.

  • 苦瓜炒牛肉的做法步骤:2
    3

    Rinse the bitter gourd with water.

  • 苦瓜炒牛肉的做法步骤:3
    4

    Fire on the pot, refuel, add ginger and garlic in 70 % of the oil, pour in the scent, pour it in marinating Stir -fry the beef, stir -fry. It is fine for two minutes.

  • 苦瓜炒牛肉的做法步骤:4
    5

    Install the beef with a colander.

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    6

    The remaining oil in the pot, just stir -fry the bitter gourd, stir -fry the high heat, put the red sweetness in the sweetness, put it in red sweetness Pepper, add a little salt sugar. Stir fry for 2 minutes.

  • 苦瓜炒牛肉的做法步骤:6
    7

    The beef fried in front is poured into the pot, stir -fry evenly. You can install it.

  • 苦瓜炒牛肉的做法步骤:7

    8

    Put on the table.

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